Etd

 

Do University Students' Involvement In Healthy Eating And Perceived Barriers To Healthy Eating Differ Based On Gender, Age, Physical Activity Status, And Reason For Engagement In Physical Activity? Acceso Abierto Deposited

Contenido Descargable

File thumbnail: EP26302.pdf Descargar PDF
Descargar Adobe Acrobat Reader
Date Uploaded: 03/26/2018
Date Modified: 03/26/2018

Abstract not available.

Creador
Licencia
Tema
Presentador
Colegio
Programa de estudios
Grado
  • M.Ed.
Grado creado
Tutor
  • Adviser: Keith A. King.
Editor
Idioma

Elementos

Enlace permanente a esta página: https://scholar.uc.edu/show/qj72p7274