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Do University Students' Involvement In Healthy Eating And Perceived Barriers To Healthy Eating Differ Based On Gender, Age, Physical Activity Status, And Reason For Engagement In Physical Activity? 开放存取 Deposited

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Date Uploaded: 03/26/2018
Date Modified: 03/26/2018

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创建者
证书
学科
提交
学位课程
学位
  • M.Ed.
学位创建
指导教授
  • Adviser: Keith A. King.
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永久链接到此页面: https://scholar.uc.edu/show/qj72p7274